ETHC 445 Week 7 Assignment; Ethics & Contemporary Issues Essay

stricter regulations could raise food prices without providing enough health benefits to justify the added costs. After reading both articles, I agree more with the Anti Additive Association's position that there should be stronger regulations on artificial ingredients. While I understand that many additives are approved and considered safe, I think it's important to be cautious about what is being put into our food, especially when there are concerns about possible long-term health effects. Consumers should be able to trust that the food they're buying is being made with their health in mind and not just what looks good on a shelf. I also think food companies could do a better job of using more natural ingredients when possible. Even if stricter regulations increase costs slightly, I believe protecting public health is worth it. At the end of the day, people deserve to know exactly what's in their food and how those ingredients could affect them. Artificial ingredients are something most people consume every day, whether they realize it or not. That is why it is important to continue researching their effects and making sure consumers have access to clear information. While there are benefits to using additives, I believe companies should focus on healthier alternatives whenever possible. People who feel the same way can support companies that use simpler ingredients, pay closer attention to food labels, and push for better transparency in the food industry. This can help create a healthier and more transparent food system for everyone. References Anti Additive Association. (n.d.). FDA to review ultraprocessed ingredients, but regulation unlikely. https://www.anti-a.org/news/en/fda-to-review- ultraprocessed-ingredients-but-regulation-unlikely International Food Information Council. (2020, June 19). What you should know about approved food additives. https://ific.org/insights/what-you- should-know-about-approved-food-additives/