BIOS 242 Week 7 Assignment; Pathogens Summary Part 2

i. Common in areas with poor sanita琀椀on; transmi琀琀ed through inges琀椀on of eggs from contaminated food or water f. Disease treatment and preven琀椀on: i. Treated with an琀椀parasi琀椀c medica琀椀ons and some琀椀mes surgery; prevented by good hygiene, proper cooking of pork, and avoiding food contamina琀椀on 5. Giardia a. Pathogen name i. Giardia lamblia b. Type of pathogen: i. Protozoan c. Body system a昀昀ected: i. Diges琀椀ve system (intes琀椀nes) d. Signs and symptoms: i. Diarrhea, gas, stomach cramps, nausea, and dehydra琀椀on e. Epidemiology: i. Transmi琀琀ed through contaminated water, food, or surfaces; common in areas with poor water treatment or sanita琀椀on f. Disease treatment and preven琀椀on: i. Treated with an琀椀parasi琀椀c drugs; prevented by drinking safe water, prac琀椀cing good hygiene, and avoiding food contamina琀椀on 6. Vaginal yeast infec琀椀on a. Pathogen name i. Candida albicans b. Type of pathogen: i. Fungal c. Body system a昀昀ected: i. Reproduc琀椀ve system (vagina) d. Signs and symptoms: i. Itching, burning sensa琀椀on, thick white vaginal discharge, redness, and swelling e. Epidemiology: i. Common in women, especially those who are pregnant, diabe琀椀c, or on an琀椀bio琀椀cs; not typically sexually transmi琀琀ed f. Disease treatment and preven琀椀on: i. Treated with an琀椀fungal medica琀椀ons; prevented by maintaining good vaginal hygiene, wearing breathable clothing, and avoiding unnecessary an琀椀bio琀椀c use